Description
This 4-Ingredient Ranch Chicken Bake is an effortless, crowd-pleasing dinner that combines juicy chicken breasts with creamy ranch flavor and melted cheddar cheese. Perfect for busy weeknights with minimal prep.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet (1 oz) ranch dressing mix
- ½ cup sour cream
- ½ cup shredded cheddar cheese
Instructions
- Preheat oven to 375°F (190°C).
- Place chicken breasts in a baking dish and season evenly with ranch dressing mix.
- Spread sour cream over each chicken breast.
- Sprinkle shredded cheddar cheese on top.
- Bake for 25–30 minutes, or until chicken is cooked through and cheese is melted and bubbly.
- Remove from oven and let rest 5 minutes before serving.
Notes
- Use reduced-fat sour cream or cheese for a lighter version.
- Add chopped green onions or bacon bits on top for extra flavor.
- Pairs well with steamed vegetables or a simple side salad.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American