Description
Cheesy Garlic Chicken Wraps are a delicious, flavorful lunch or dinner option. Juicy shredded chicken tossed with garlic and spices is wrapped in soft tortillas with melted cheeses for a cheesy, satisfying meal.
Ingredients
- 2 cups cooked chicken, shredded (rotisserie chicken works well)
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 large flour tortillas
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 2 tablespoons fresh parsley, chopped (optional)
- 2 tablespoons unsalted butter, melted
- 1 clove garlic, minced
Instructions
- In a skillet, heat olive oil over medium heat. Add minced garlic, oregano, smoked paprika, salt, and pepper, and sauté for 1–2 minutes.
- Add shredded chicken and toss until evenly coated with the garlic-spice mixture. Remove from heat.
- Spread melted butter and minced garlic over the tortillas.
- Place chicken mixture on tortillas, top with mozzarella and cheddar cheeses, and sprinkle parsley if desired.
- Roll up the wraps and serve warm. Optionally, toast in a skillet for a crispier finish.
Notes
- Rotisserie chicken saves time and adds flavor.
- Customize cheese blend to your preference.
- Great for meal prep; wrap tightly and refrigerate.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: Skillet & Wrap
- Cuisine: American