Description
Comforting Potsticker Soup is a warm and flavorful bowl packed with dumplings, fresh greens, and a savory broth. Perfect for chilly nights and cozy meals.
Ingredients
- 1 package (12 oz) pork or chicken dumplings
- 4 cups low-sodium chicken broth
- 1 tbsp fresh ginger, grated
- 3 garlic cloves, minced
- 2 green onions, chopped (for garnish)
- 2 cups fresh spinach or bok choy
- 2 tbsp soy sauce
- 1 tsp sesame oil
Instructions
- In a large pot, bring chicken broth to a gentle boil over medium heat.
- Add ginger and garlic, simmer for 2–3 minutes to infuse flavors.
- Add dumplings and cook according to package instructions until fully cooked.
- Stir in spinach or bok choy and soy sauce. Cook until greens are wilted.
- Drizzle sesame oil on top and garnish with chopped green onions before serving warm.
Notes
- Use vegetarian dumplings for a meat-free version.
- Adjust soy sauce and sesame oil to taste.
- Leftovers store well in the fridge for 2 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Soup
- Method: One-Pot
- Cuisine: Asian