Description
Cottage Cheese Pizza Snacks are a quick, protein-packed twist on traditional pizza. These bite-sized snacks are easy to make, customizable with your favorite toppings, and perfect for kids or game day treats.
Ingredients
- 1 cup cottage cheese
- 2 eggs
- 1 tablespoon pizza seasoning (Italian seasoning works well)
- 1 teaspoon baking powder
- 1/2 cup flour
- Marinara sauce or pesto
- 1/2 cup shredded mozzarella
- Pizza toppings such as pepperoni, salami, mushrooms, ham, or other favorites
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cottage cheese, eggs, pizza seasoning, baking powder, and flour until a thick batter forms.
- Drop spoonfuls of the batter onto the prepared baking sheet, shaping into small rounds.
- Bake for 12–15 minutes until slightly golden and set.
- Remove from oven, top each snack with a small spoonful of marinara or pesto, shredded mozzarella, and your favorite pizza toppings.
- Return to oven and bake an additional 5–7 minutes until cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- Feel free to mix and match toppings according to taste.
- Use gluten-free flour for a gluten-free version.
- These snacks can be made ahead and reheated for a quick snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baked
- Cuisine: Italian-American