Description
These Gilmore Girls Coffee Cake Cookies are a soft, buttery treat perfect for Thanksgiving or any cozy occasion. Inspired by the beloved show, they combine a tender cookie base with a rich coffee cake flavor, making them irresistible with a cup of coffee or tea.
Ingredients
- 2 large eggs
- 1/2 tsp almond extract
- 1 tsp baking powder
- 1 tsp baking soda
- 1 1/4 cup light brown sugar, packed
- 1/4 tsp ground cinnamon
- 3 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1/4 tsp ground nutmeg
- 1 cup powdered sugar
- 1/2 tsp salt
- 1 1/4 tsp vanilla extract
- 2 tbsp milk or strong brewed coffee
- 1 1/2 cups unsalted butter
- 1/2 cup sour cream or plain Greek yogurt
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in eggs, almond extract, and vanilla extract until smooth.
- In a separate bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
- Gradually mix dry ingredients into wet ingredients, then add sour cream (or yogurt) and milk/coffee. Mix until combined.
- Drop dough by tablespoonfuls onto prepared baking sheets.
- Bake for 12–15 minutes, or until edges are lightly golden.
- Cool on baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
- Optional: dust with powdered sugar before serving.
Notes
- Use strong brewed coffee to enhance the coffee flavor.
- Cookies can be stored in an airtight container for up to 5 days.
- Perfect accompaniment to a Thanksgiving brunch or holiday coffee hour.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert/Cookies
- Method: Baking
- Cuisine: American