Description
These Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are a quick, healthy, and indulgent treat that you can make at home. Perfect for a guilt-free snack or dessert!
Ingredients
- 1 cup plain Greek yogurt
- 1/2 cup creamy peanut butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/4 teaspoon sea salt
Instructions
- In a medium bowl, mix Greek yogurt, peanut butter, honey, vanilla extract, and sea salt until smooth.
- Fold in mini chocolate chips.
- Line a baking sheet with parchment paper or use silicone molds.
- Spoon or pipe small portions of the mixture onto the baking sheet or molds.
- Freeze for at least 2 hours until firm.
- Remove from molds or baking sheet and store in an airtight container in the freezer.
Notes
- You can use almond butter instead of peanut butter for a different flavor.
- These bites are perfect for meal prep and portion-controlled snacking.
- Add a pinch of cinnamon or cocoa powder for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American