Description
Spinach Stuffed Chicken is a creamy, cheesy, and flavorful dinner recipe featuring tender chicken breasts filled with a savory mixture of spinach, cream cheese, Parmesan, and seasonings. Perfect for a family-friendly and elegant meal.
Ingredients
- 4 chicken breasts
- 1 tbsp olive oil or avocado oil
- 1 tsp paprika
- 1 tsp salt, divided
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 4 oz cream cheese, softened
- 1/4 cup grated Parmesan
- 2 tbsp mayonnaise
- 1 1/2 cups chopped fresh spinach
- 1 tsp garlic, minced
- 1/2 tsp red pepper flakes
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix cream cheese, Parmesan, mayonnaise, chopped spinach, garlic, red pepper flakes, and 1/2 tsp salt.
- Slice a pocket into the side of each chicken breast.
- Stuff each chicken breast with the spinach and cheese mixture.
- Rub chicken with olive oil, paprika, garlic powder, onion powder, and remaining salt.
- Place stuffed chicken breasts in a baking dish and bake for 25–30 minutes, or until chicken is cooked through and cheese is melted.
- Optional: broil for 2–3 minutes for a golden top.
Notes
- Serve with roasted vegetables, rice, or a side salad.
- Leftovers keep well in the fridge for up to 2 days.
- For extra flavor, add a pinch of nutmeg to the spinach mixture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking and Stuffing
- Cuisine: American