Description
Create a spooky and festive Halloween Dessert Charcuterie Board featuring a mix of sweet treats, fruits, and candies arranged for a fun and eye-catching presentation perfect for parties.
Ingredients
- 1/4 cup hazelnut spread
- 1/4 cup smooth peanut butter
- 3/4 cup candy corn
- 6 large donuts (homemade or store-bought)
- 6 large chocolate chip cookies (homemade or store-bought)
- 6 large peanut butter cookies (homemade or store-bought)
- 15 pieces Reese’s cups (white and milk chocolate)
- 1/2 cup blackberries, washed and dried
- 3/4 cup figs, washed and dried
- 1 cup marshmallows
- 1 cup chocolate covered nuts
- 1 cup mini pretzels
- 6 small chocolate skulls (homemade or store-bought)
Instructions
- Arrange hazelnut spread and peanut butter in small bowls on a large serving board.
- Place donuts, chocolate chip cookies, and peanut butter cookies evenly around the board.
- Add Reese’s cups, blackberries, figs, marshmallows, chocolate covered nuts, and mini pretzels in clusters for visual appeal.
- Place chocolate skulls strategically to create a spooky Halloween theme.
- Serve immediately or cover lightly and store at room temperature until ready to serve.
Notes
- Feel free to customize with your favorite Halloween candies or treats.
- Use small bowls or ramekins to separate sticky spreads or tiny candies.
- Perfect for Halloween parties, family gatherings, or festive displays.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembly
- Cuisine: American